Sirop MONIN de Capsuni (Strawberry) 700ml

COCKTAIL AFTER DINNER : STONNEHENGE II

• 20 ml vodca Finlandia Lime Fusion 
• 14 ml lichior Charleston Follies 
• 14 ml sirop Monin de Fructul Pasiunii (Passion Fruit)
• 18 ml suc de coacaze negre
• 4 ml sirop Monin de capsune (Strawberry syrup Monin)

Turnati ingredientele intr-un shaker umplut cu cuburi de gheata. Agitati puternic si strecurati amestecul intr-un pahar de cocktail. Ornati-l cu 1-2 mure proaspete. Serviti.

MOCKTAIL S TEA

• 30 ml sirop MONIN de capsuni
• 240 ml ceai

Mixati intr-un pahar Collins plin cu gheata.

COCKTAIL STRAWBERRY MOJITO

Cuba este tara de origine a faimosului Mojito. Va propunem varianta de cocktail Mojito cu sirop de capsuni Monin:

• 20 ml sirop MONIN de Capsuni (Strawberry)
• 10 ml sirop MONIN Mojito Mint
• 40 ml rom alb
• 4 felii de lamaie verde 
• 8 frunze de menta
• apa minerala

Presati lamaia verde si menta alaturi de siropurile Monin, adaugati gheata sparta, rom si apa minerala, amestecati cu o lingura Mazagran si apoi serviti.

MARTINI CAPSUNI SI AROMA DE BUBBLE GUM

• 10 ml sirop Monin de Capsuni
• 10 ml sirop Monin de Bubble Gum
• 40 ml vodca
• 20 ml de cranberry

Turnati ingredientele intr-un shaker umplut cu cuburi de gheata. Agitati puternic si strecurati amestecul intr-un pahar. Serviti.

LIMONADA CU CAPSUNI

• 20 ml sirop de Pepene rosu Monin
• 10 ml sirop de capsuni Monin (Strawberry syrup Monin)
• 20 ml suc proaspat de lamaie
• 200 ml apa minerala.

Turnati toate ingredientele intr-un pahar umplut cu cuburi de gheata, amestecati. Decorati cu o felie de pepene rosu, capsuni, o felie de lamaie si serviti.

COCKTAIL AROMATIC STRAWBERRY

• 20 ml sirop MONIN Strawberry
• 10 ml lichior MONIN Raspberry
• 30 ml rom alb
• 20 ml suc de guava

Mixati cu gheata in shaker, serviti intr-un pahar pentru cocktail.

MOCKTAIL STAR

• 25 ml sirop MONIN Strawberry
• 250 ml bautura energizanta

Amestecati cu gheata intr-un pahar Highball.